Honey Boba > Boba

I had ridiculously good boba today from a giant bucket. It was from Half & Half Tea in Rowland Heights. I want more right now ):

I made kale chips today. I learned that kale naturally has a lot of sodium. So, if you make kale chips, don't add too much salt o_o



I made pizza from scratch today (dough and sauce anyway, I did not make my own cheese or cure my own prosciutto). I baked one on a Silpat and it was delicious. I baked one on an oiled baking sheet. The entire thing stuck to it and I ended up scrubbing that baking sheet for 20 minutes to clean it. Eep. I couldn't find my parchment paper. /:

I checked out lots of cookbooks at YLPL.

I realized this is all food related.

I went to the gym today. There.