Say hello to the tiramisu and the coffee creme brulee cake from 85 Degree Bakery in Irvine. I've said it in the past but I'll say it again. I don't know how they manage to make these cakes so light but still so full of flavor. If I eat a westernized cake, my stomach is always painfully bogged down afterwards. I could probably still go skydiving and feel okay after eating one of these bad boys. Maybe.
